Preloader Background Image - Skygarden at 20 Fenchurch St.

The Ultimate Stall for Ice Cream Lovers

Step into a summer oasis at our creatively designed ice cream stall, brought to life by our talented team this season. With vibrant decor and colourful displays featuring fresh fruits, flowers, and a stunning array of ice creams, our stall captures the essence of summer.

Best Ingredients

If you’re a fan of ice cream, this stall is a paradise of flavours and visual delights. The ice cream, meticulously crafted from the finest ingredients, promises a taste experience like no other. Each scoop is a masterpiece, blending creamy textures with rich, natural flavours. The variety is impressive, featuring classics such as toasted Persian pistachio, chocolate, mango, vanilla, and strawberry. All creations are the brainchild of our Executive pastry chef, Daniel Pearse.

Behind the Scenes: Making of Pistachio Ice Cream

Variety of Toppings

The toppings at this stall are nothing short of extraordinary. Fresh and diverse, they elevate the ice cream to a whole new level. Edible flowers, fresh fruit, and even unique elements like crushed herbs and seeds are available to enhance your ice cream experience. These toppings are not only visually stunning but also add a nice crunch and burst of flavour, perfectly complementing the creamy ice cream.


Creative Presentation

Our large, clear bowls showcase our ice cream creations, each adorned with fresh fruits and colourful flowers, cleverly encased in ice for a refreshing visual and culinary experience. Our design team had a creative idea for the ice bowls, incorporating nature’s beauty into the presentation and ensuring the ice cream stays perfectly chilled.

Ice cream stall video